Virgin eggs of China

Indeed, One man's meat is another man's poison. Many people find our 'King of fruits, the durian, repulsive. I'm sure there are equally stomach-churning food in the world, to me, that is.

Have yet to try balut of The Philippines, the stinky tofu of Hong Kong/Taiwan, nor moldy cheeses. But one food I can't see myself eating it has got to be those "virgin eggs" of Dongyang City, Zhejiang Province in China.

"Virgin eggs are actually eggs boiled in the urine of virgin boys.

See what I mean? (No offence to anyone..)


Source: The Daily Chilli